As some of you know, Mike and I signed up for our first CSA shares ever this past summer. We chose a farm that we could drive to, and we were very happy with the produce! However, the drive was a bit long, and there were some weeks when I was out of town that [...]
Filed under: food musings | Tagged: CSA | Leave a Comment »
A dolled-up recipe for sauteeing swiss chard, the bountiful summer green.
Filed under: Recipes | Tagged: alice, CSA, eating seasonally, swiss chard, vegetables, vegetarian | 2 Comments »
Sorry for the long blogging absence!
We are members of two CSAs(=”Community Supported Agriculture“), one in Illinois and one in Indiana. The one in Illinois, Henry’s Farm, is fairly infamous for its fabulous variety of vegetables, and its servicing of Chicago restaurants. The one in Indiana we’re new to, ECO/TwinCrooks, which works with an [...]
Filed under: Recipes, food musings | Tagged: alice, cheese, CSA, dressings, eating seasonally, salads, vegetarian | Leave a Comment »
